© 2015 Salsicharia Limiana, Lda.
THE TASTE AND TRADITION OF ALTO MINHO
Visit our website, get acquainted with our products, but only after tasting them you will be really convinced.
Our challenge is to reach even more people with healthier cured meat products, with low salt content, fat decrease and more time allowed to natural maturation of the products. Always respecting the flavours, textures and aromas of Minho traditional smokehouse.
for all the family
Even better when properly cut
To properly cut a smoked ham it is vital to make the most of the quality of its texture, the complexity of its flavour and the range of its aromas. This is an art of experts, but if a set of good practices is taken into consideration, it may be within the reach of amateur gourmets.
New line of sliced products
Did you know that our sliced products keep all their original characteristics, as if they had been just cut?
However it is much more practical.
SIAL Paris 2018 Trade fair is one of the largest International Food Show in the world and will take place from 21 to 25 October 2018. SIAL is a milestone in the continuity of the expansion and internationalization strategy of our company, which offers privileged moments of meeting and working, both with the customers who already trust us, and, of course, with some of the thousands of visitors who will have the opportunity to meet us and deepen their knowledge about our company, as well as our offer. With a growing presence in various outlets in European countries and also in Africa, we will do our best to publicize our wide range of products and the conditions that make them unique to potential customers.
Find us at booth D 103 Hall 6